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2011 BACK ISSUES
November
* Cattle and Grazing Management for Surviving Drought October
* Supplementation With Bale Grazing September
* Grazing Whole Plant Corn August
* Forage Finishing in the Fall
July
* Weed Control With Goats June
* Soil Life Exploding at Judy Farms May
* Nomadic Traditions Keep The Hay Out April
* Grazing Sheep in Vineyards
March
* Cattle, Sheep and Goats on New Mexico Homestead February
* Savanna Grazing
January
* Manage Your Grazing for Maximum Plant Energy Harvest December
* Bale Grazing November
* Selling Grassfed Meats with Education and Showmanship October
* The Degree of Fatness Needed for Quality Beef
September
* Add Value to Grassfed Beef
August
* Considerations about Finishing on Stored Feeds
July
* Mixing Multiple Species of Forage and Animals
June
* Improving Animal Performance By Feeding The Whole MAY
* Ten Years in the Grassfed Beef Business APRIL
* Grass Finishing With Mob Grazing MARCH
* Western Canada Responsive to Grazing Management FEBRUARY
* Ranching is Different in the West
JANUARY
* The Resilience of Grass-Based Agriculture
DECEMBER
* Designing a Ranch for a 10,000 Head Grazing Herd
NOVEMBER
* All Grass Feeding & Profitable Direct Marketing
OCTOBER
* Have You Ever Watched What Your Animals Really Eat? SEPTEMBER
* No Soil Inputs Equal High Profit Ranching AUGUST
* A High Legume Pasture Without Bloat, Part II JULY
* Grass Litter is the Secret to Building Soil With Grazing JUNE
* Silage and Hay in Grass Finishing Programs
MAY
* Legume Based Pasture Systems Add Drought Resilience to Southern Plains
APRIL
* Grassfed Meat Marketers Service Company
MARCH
* New Greg Judy Venture Builds Landowner Loyalty
FEBRUARY
* New Jersey Grazier Adds Value Not Volume
NOVEMBER
* Sheep Dairying JUNE
* Good Opportunities for Grassfed Beef in the Upper Midwest
1/2 OFF WHILE SUPPLIES LAST - 2007 & 2006 ISSUES
November * Canadian Grassfed Beef Producers Finish Cattle as Early as 17 Months October * High Density Grazing With Small Herds September * Small Farmer No More, Salatin's Customers Push Him Up a Fast Growth Curve August * Adding Value to Grassfed Hamburger July
* Chilean Ranch Demonstrates a Wise Use of Resources
June * Advice for Niche Meat Marketers
May * Training Cattle to Eat Thistles
April * Grassfed Producers Need to Criticize by Creating a Viable Alernative March * Small New England Grass Farm Prototype February * The Cull Cow Repair Kit January December October
August June
MAY
APRIL JANUARY
* Knowing Your Market Should Precede Sheep and Goat Production
* Tips and Tricks for Electric Fencing
* Lots of Land for Portable Farms
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* Herding Goats Navajo Style
* One Wire Interior Electric Cross Fencing
* Landlord Expectations
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* Summer Annuals
* Say No to Chemical Fertilizer
* A Visitor - Friendly Farm
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* Pasture Rest Periods
* Planned Grazing Management
* The Cost of More Milk
$5.00
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* Direct Marketing Lambs
* Sacrifice Paddock
* Leader-Follower Infrastructure
$5.00
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* One of the Largest Grassfed Bison Ranches
* Selling the Whole Pastured Pig
* Off-Flavors in Meat and Milk
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* Iowa's Grass Run Farms
* Successful Grass - Finishing With Mob Grazing
* Wet or Dry Pasture: Determine Your Best Grazing Strategy
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* Managing Annual Crabgrass
* You Have to Be Profitable to Be Sustainable
* Raising Cattle in a Healthy Way
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* Factors Limiting Pasture Intake
* Stop Using High Nitrogen Fertilizer
* Successful Winter Grazing Starts in Spring
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* Seasonal Production
* Meat Goats
* Organic Soil Amendment
$5.00
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* The USA's Largest Acreage Grassfed Organic Beef Operation
* Planned Water Management
* An On-Farm Abattoir
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2010 BACK ISSUES
* Pig Grazing to Recreate a Savanna
* Guardian Dogs - Tatra
* Know Your Dirt
$5.00
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* Weed Management in Clover Based Pastures
* Fitting an Irrigation System to Your Farm
* Balancing Residual Forage and Cash Flow
$5.00
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* Raising Sheep Complements Organic Vegetables
* Raw Milk Fertilization and Brix
* Highly Mineralized Soils
$5.00
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* Good Pasture Management
* Raw Milk Fertilization
* Irrigation in Wet Country
$5.00
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* A State of the Art Grass Farm in the Ozarks
* Artificial Breeding or Bull Power
* Cover Crops for Forage
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* Resilience on the Prairie Edge
* The Grass is Always Greener
* Be a Highly Productive Low Cost Producer
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* A Forage Energy Primer
* Benefits Of Using Forages In Crop Rotation
* Conventional Cattle Buying Tips
$5.00
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* Forging Summer Links in a Year Around Forage Chain
* Perennial Peanuts
* Gravity Flow for Dependable Water System
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* Marketing Beef for Small-Scale Producers
* Selecting for Heat Tolerance
* To Swath or Not to Swath
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* Ending Hay Feeding Sends Cow-Calf Profits Soaring
* Making Year-Around Grazing a Reality
* Conventional Cattle Buying Tips
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* Are You Linebreeding or Inbreeding?
* What Does A Forage Test Tell You?
* Opportunities in Meat Goats
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* What Works With Wet Weather?
* Cockleburs:Friend or Foe?
* Greg Judy - A Full Time Grass Farmer
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2009 BACK ISSUES
* Grass Finishing Requires Skill and Planning
* Tips on Putting a Water System to Bed for the Winter
* How to Market Custom Grazing Services
$5.00
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* Run Cows So Cheap The Price of Beef Won't Matter
* Genetics for Consistent Quality
* Grazing Ability: Is it Hereditary?
$5.00
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* Make Money One Animal At A Time
* Tips On Using Stockdogs
* Does Organic Certification Still Pay?
$5.00
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* Grazing Overlooking the Pacific Ocean and Providing Security
* Skipping the Fall Season With Grass Finished Cattle
* What Stocking Rate is Right for You?
$5.00
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* Recession Only Slightly Chilled Grassfed Markets
* Stocking Rate and Carrying Capacity
* Soil Carbon
$5.00
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* Dealing with Legume Pasture Bloat
* Dual Purpose Dairy Cattle
* What Good is a Soil Survey
$5.00
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* Producing and Marketing Grassfed Beef
* Cattle Wormers and Dung Beetles
* How Much Forage Should My Land Produce
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* Too Much Grass in the Winter is a Nice Problem
* Magnesium...Of Underestimated Importance
* Feed, Fertility and Fertilizer
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* Designing Cross Fences for Center Pivots
* The Right Kind of Cows
* Keeping Your Water Working for You
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* More Grazier Tips on Fences
* Building a Better Solar Panel
* Foliar Feeding Grass Can Raise Its Brix Content
$5.00
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* Training Horses to a MIG Pasture System
* Fallowing for Improved Fertility
* Scalable Grazing
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2008 BACK ISSUES
* Training Cattle for MiG
* Grazing in Snow Country
* You Need to Know Your Costs
$5.00
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* Seasonal Production, No-Grain, Once-a-Day Milking & Nurse Cows
* Grazier Tips on Water Systems
* Diet Selection in the Grazing Animal
$5.00
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2007 BACK ISSUES
* The Efficiency of Herding Techniques and MIG
* The High Cost of High Maintenance Animals
* Weeds Can be Beautiful
$2.50
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* Brix is for the Birds
* Moving Water & MiG
* Genetic Selection & Fly Problems
$2.50
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* Do Ethanel By-products Have a Place in Grass-Finished Beef?
* Ultra High Stock Density Grazing and Pasture Recovery
* Internal Parasite Management in Sheep
$2.50
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* "Mob Grazing" Draws a Big Mob of Folks to Rural Nebraska
* MiG and Nutrient Cycling
* Baleage: The Good, The Bad & The Ugly
$2.50
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* Developing Local Niche Markets
* Mineral Supplementation Needs to be Done Locally
* Seasonal Dairying Requires a Close Match Between Lactation Stage and Pasture Production
$2.50
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* Training Cows to Eat Weeds
* Perennial Legume-Based Pasture
* Profitable Custom Grazing Lessons
$2.50
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* Huesby Family Builds Larger, Portable Abattoir
* Self-Feeding Silage Systems
* Is it Rye or Ryegrass?
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* Hay and Grass Silage Production
* Pricing Grass Finished Beef
* Minerals for Man, Beasts and Plants
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* The Drought has a Steep Learning Curve
* The Evolution of a Rancher
* Why we Still Make Hay
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* Swath Grazing for Winter Alfalfa
* Customer Appreciation Reduces Anxiety
* Argentine Style Pasture/Crop Rotation
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* Eel River Delta said to be California's Napa Valley of Grassland Agriculture
* Romancing the Clover Gods
* The Power of Observation
* Mineral Content of Soils Influence on Ruminant Animal Performance and Health
$2.50
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2006 BACK ISSUES
Whole Foods Market Wants Grassfed Beef
Successful Grassfed Dairying in Suburbia
Cut Cattle Wintering Costs With Swath-Grazing in Dry Environments
Know Your Pasture's BRIX Level
$2.50
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Land and Cattle are Run as Separate Enterprises at this Flint Hills Ranch
2006 Drought Said to have put Whole Grassfed Industry on a Steep Learning Curve
Balancing Forage Quantity and Quality
Putting Pinkeye in Its Place Easily
$2.50
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Higher Stocker Gains Can Cut Finishing Time and Improve Beef Eating Quality
Colorado Rancher Plans to Replace Center-Pivots with Line-Pod Irrigation
Canadian Grazier Puts Beef on Rye
How to Get Your Livestock Certified Organic
$2.50
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Line-Pod Irrigation Helps Revive Western Nebraska Ranch
A Rancher's Son Pioneers His Own Grassfed Beef Business On Beautiful Point Reyes Peninsula
Texas Rancher Finds Meat Shipping Can Be Profitable
Pasture Records Help Make Better Business Decisions
$2.50 BUY NOW
Corn without Grain ... an Excellent Forage for Grass Finishing Beef
A Grassfed Beef Marketing Company
Taking a Pasture Inventory
Prevention is the Key to Solving Certified Organic Animal Health Problems
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Managing For Drought
California Grass Finishing Trial Creates Beef That Has Top Bay Area Chefs' Full Approval
Forage Self Sufficiency Key Element In Profitable Organic Production
Calibrating Your Grazier's Eye
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Iowa Organic Grazier Pulls Trigger on Too Big Cows
Preserving & Teaching Essential Skills of Pre-Petroleum Agriculture
Water Systems
How Does Your Beef Measure Up
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BACK ISSUES OF THE STOCKMAN GRASS FARMER ON CD ROM! Features easy to follow directions and a Table of Contents by article headlines. The information is in Adobe PDF format. A copy of Adobe Reader 4.0 is included in self-extracting form. $75.00 each and price includes shipping.
YEARS 1998 & 1999 ALL ON ONE CD
YEARS 1995, 1996, and 1997 ALL ON ONE CD $75.00 BUY NOW _____________________ LAST CHANCE SALE We have a few 1999, 2000, 2001, 2004, & 2005 issues left. They are $1.00 each plus postage.
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2 Issues = $2.75
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