Audio Tapes and CD's ONLINE

LARGE HERD MANAGEMENT
Burt Smith. Intensive grazing programs for very large groups of cattle require a different management approach to avoid stress on both the cattle and the cowboys. Burt will give you a look at the unique problems caused by very large groups of cattle.

$11.00 AUDIO TAPE BUY NOW


GETTING IN SYNC WITH NATURE
Arizona nutritionist, Dick Diven, will show that nothing else has the cost-cutting potential of a correct calving season. He will explain the importance of day length and cow body condition on a high breeding percentage.

$11.00 AUDIO TAPE BUY NOW


A PROFIT FOR 15 YEARS STRAIGHT
Oklahoma cow-calf/ stocker rancher, Walt Davis, has been in the black for 15 years straight. He will detail the changes he did to make profit an every year event, including the biggest change - the one in his head!

$11.00 AUDIO TAPE BUY NOW


WINTERGRAZING STOCKPILED WARM-SEASON GRASSES
R.L. Dalrymple of the Noble Foundation will show you that autumn stockpiled and winter stripgrazed bermuda, crabgrass and other warm season grasses can winter cows at a fraction of the cost of hay.

$11.00 AUDIO TAPE BUY NOW


DEBT FREE STOCKERS
R.L. The guru of grass, Gordon Hazard, will tell you how he runs stockers without debt on a tight (not cheap) budget.

$11.00 AUDIO TAPE BUY NOW


MIX IT UP FOR MAXIMUM PROFIT
Hudson Glimp has raised sheep in Texas, Kentucky and Nevada. He will explain why some sheep should be part of every beef operation.

$11.00 AUDIO TAPE BUY NOW


DIRECT MARKETING GRASS FINISHED BEEF
Richard & Peggy Sechrist are building a prototype of a regional grass finished beef marketing company that can be replicated elsewhere.

$11.00 AUDIO TAPE BUY NOW


TAKE A LOOK AT SHEEP
Hudson Glimp shows you how to make some serious money from a relatively small family farm.

$11.00 AUDIO TAPE BUY NOW


PUTTING YOURSELF IN CONTROL OF YOUR RANCH
Ranch management consultant, Stan Parsons’ proven economic principles work rain or drought for ranches, livestock and finances. Stan tells how some ranches are structured to fail economically and how to redo for long term profitability.

$11.00 AUDIO TAPE BUY NOW


IRRIGATED PASTURE MANAGEMENT
Richard Parry. Center pivot, sideroll, portable pipe, flood, fixed sprinklers. Parry describes what he likes and dislikes about each and how he uses them with his MiG irrigated, tame pastures.

$11.00 AUDIO TAPE BUY NOW


DIRECT CUT VACUUM GRASS SILAGE
David Wright shares his experiences perfecting direct cut, vacuum ensiled grass silage, producing no effluent waste and allowing weather-free forage harvesting.

$11.00 AUDIO TAPE BUY NOW


MAXIMIZE & MANIPULATE FORAGES
R L Dalrymple of the Noble Foundation covers various ways to both maximize compensatory gain and manipulate forages to keep your animals gaining in the two pounds per day range.

$11.00 AUDIO TAPE BUY NOW


SALATIN'S SALE BARN CALVES
Joel Salatin discusses how to use bell cows and other natural stress relievers to produce a zero death loss with no drugs.

$11.00 AUDIO TAPE BUY NOW


MEAT GOATS MAKE MONEY
Goat meat is the highest priced retail meat in the USA. Dr. Lynn Harwell discusses meat goat production, marketing, economics and how goats fit with a beef operation.

$11.00 AUDIO TAPE BUY NOW


QUALITY GRASSFED BEEF
Dr. Burt Smith is a leading proponent of low stress animal handling. He tells you why low stress harvest is essential to quality meat production and how to accomplish it.

$11.00 AUDIO TAPE BUY NOW


LOW LABOR SHEEP
Leroy Boyd explores hair sheep as a profitable small scale enterprise and as an excellent weed eating addition to a beef operation.

$11.00 AUDIO TAPE BUY NOW


FINDING CUSTOM GRAZING LEASES
You’ll be amazed at how more profitable your operation can be with some leased land. Missouri grazier Greg Judy shows you how to locate long term inexpensive leases.

$11.00 AUDIO TAPE BUY NOW


SOIL RESTORATION
Do you have “farmed out” soil? Rick Hopkins shares how he doubled his farm’s soil organic matter using clovers, composted manure, MiG and very small amount of commercial nitrogen.

$11.00 AUDIO TAPE BUY NOW


LINEAR MEASUREMENT AND LINEBREEDING
Learn from Gearld Fry the ideal ratios needed for masculine traits in the bull and feminine traits in the cow. Identify the keepers in your herd that have the greatest positive economic impact on your grassfed business.

$11.00 AUDIO TAPE BUY NOW


GENETICS & MEAT QUALITY
Jim Lents talks about what we lost with crossbreeding and why if you’re selling premium priced consistent quality meat you want to use tightly bred genetics.

$11.00 AUDIO TAPE BUY NOW


PRODUCING YOUR OWN SEEDSTOCK
Tightly bred bulls can genetically stabilize the meat characteristics you are seeking. Gearld Fry shows you how to identify a small elite group to build your future seedstock.

$11.00 AUDIO TAPE BUY NOW


MARKETING LIVESTOCK
Bud Williams will expand your mind about the many ways your can market livestock today: commodity cash, futures and direct markets.

$11.00 AUDIO TAPE BUY NOW


FORAGE SEQUENCING
R L Dalrymple demonstrates the forward thinking required to provide adequate forage transitions from one main crop to another - some forage combinations you may not have thought of.

$11.00 AUDIO TAPE BUY NOW



PRODUCING EXCEPTIONAL ANIMAL PERFORMANCE
There is nothing natural about producing high rates of gain for long periods of time. Terry Gompert shares some things Nebraskans are doing such as irrigation, sub-irrigation, oats, turnips, Italian ryegrass, grazed corn.

$11.00 AUDIO TAPE BUY NOW



GRAZING ON THE GAIN
Missouri custom grazier, Greg Judy, tells how he found cattle investors in places you never thought about and how he figures charges, plus the problems and advantages of custom grazing.

$11.00 AUDIO TAPE BUY NOW


ONE FARM, THIRTEEN ENTERPRISES
Joel Salatin details each of the thirteen production enterprises on his farm and how they complement each other, take advantage of a natural resource and provide a steady work flow and income.

$11.00 AUDIO TAPE BUY NOW


HOLONIC RANCH STRUCTURE
Allan Nation details how a holonic structure is a low cost way to start diversification. A centerpiece enterprise is dominant with carefully chosen holons or ancillary enterprises.

$11.00 AUDIO TAPE BUY NOW


DUAL PURPOSE COWS
Gearld Fry describes what to look for in a dual purpose animal that is ideal for once a day milking and producing tender meat. Learn how to profit from both markets!

$11.00 AUDIO TAPE BUY NOW


GRASS FINISHED BEEF
Ridgeway Shinn details the dos and don’ts of a start up meat enterprise and tells about the great opportunities that exist in the grass finished market.

$11.00 AUDIO TAPE BUY NOW


GRASS FINISHED LAMB
Ed Martsolf gives an accurate budget and profit projections for grass finished lamb and discusses his extremely low labor production model.

$11.00 AUDIO TAPE BUY NOW


FROM GRASS TO MARKET
Cheese, butter, ice cream, whey finished pork and veal calves combine to make a good living for direct marketer Allan Yegerlehner.

$11.00 AUDIO TAPE BUY NOW


GETTING STARTED IN CUSTOM GRAZING
Greg Judy went from the brink of bankruptcy to a prospering operation with little risk thanks to custom grazing and he'll tell you how he did it.

$18.00 AUDIO CD BUY NOW

$11.00 AUDIO TAPE BUY NOW

CUSTOM GRAZING BASICS
Jim Gerrish discovered custom grazing late in his ranch's development, but it made a big difference. He'll tell you how he would do it if he were to do it again.

$18.00 AUDIO CD BUY NOW

$11.00 AUDIO TAPE BUY NOW

THE CUSTOM GRAZING CLIENT'S POINT OF VIEW
Allan Nation will go through the business and economics of custom grazing from the client's view giving you tips to keep him as a client for life.

$18.00 AUDIO CD BUY NOW

$11.00 AUDIO TAPE BUY NOW

THE GRAZIER'S POINT OF VIEW
Greg Judy goes through the economics of custom grazing from the grazier's view giving you margins, fears and tips to get him as a grazier for life.

$18.00 AUDIO CD BUY NOW

$11.00 AUDIO TAPE BUY NOW

GETTING THE HAY OUT
There is virtually nothing you can do that will increase your return more than going to hayless ranching. Jim Gerrish shows you how this can be done in almost all climates.

$18.00 AUDIO CD BUY NOW

$11.00 AUDIO TAPE BUY NOW

GRASSFED BEEF AND CUSTOM GRAZING
Jon Taggart discusses how he was able to develop a profitable grassfed beef business while maintaining a monthly income from custom grazing.

$18.00 AUDIO CD BUY NOW

$11.00 AUDIO TAPE BUY NOW


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